Buttery salmon and creamy avocado on top of an uramaki sushi roll filled with mouth-watering salmon tempura and refreshing cucumber; this Temptation sushi roll is one you truly won’t want to miss.
Vegan make over of the popular Italian meatball using easy to find ingredients, starting with mushroom and chickpeas. Savory, hearty and meaty while being so healthy approach.
A fully cooked delicious sushi roll made out of poach shrimp, avocado and cucumber. This Boston sushi roll is then coat in a thin layer of masago, the small, sweet, crunchy roe.
Beautiful, light, and fresh are what use to describe this delicacy of spicy negi hamachi sushi roll. Sushi-grade yellowtail compliment with delicious flavor of Sriracha, spicy mayo and scallion (negi).
Totally adjustable and vegan compatible of the ever infamous Korean Kimchi, ready in 30-40 minutes include soaking brine and ferment. No shrimp, fish or any seafood being used.
Basic California sushi roll recipe with extra bold decorative sesame flavor. Great tasting snack and fulfilling too. Serve raw without condiment necessary.
Details on many ways to make maki sushi roll, with a bamboo rolling mat, towel, sushi bazooka, or a mold. Sushi roll recipes are included.
Enhancing the look and feel of your breast, skin and body weight loss with this papaya tomato smoothies.
It’s green and it cleans. This recipe incorporate some of the best detoxing and nutritious vegetable as possible to concoct a magical solution with antioxidant too.
This Energy surging drink will ready your mind and body for whole day work. Try this matcha green tea smoothie with added apple and spinach. Work for lunch too.