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You are here: Home / Archives for Vegetarian

Vegetarian

GF Meatless Ground Beef Burger Patties for Vegetarian and Plant-based

February 4, 2021 By Victoria

Meatless Ground Burger Patties

Introducing another meat0substitution of the ground burger patties imitation, made from young jackfruit, tofu and other vegetables. Gluten-free.

Filed Under: Main Dish, Vegan and Vegetarian, Weight-Loss Journey Tagged With: burger, Gluten free, Jackfruit, meatless, patties, Tofu, Vegetarian

Marinade Tofu Sushi Roll (Vegetarian-compatible Recipe)

October 11, 2020 By Victoria

Simple tofu marinade, full of flavor with ginger soy sauce along with carrot, avocado… make a perfect vegetarian-compatible sushi roll

Filed Under: Main Dish, Sushi Venture Tagged With: Marinade, sushi roll, Tofu, Vegetarian

Pumpkin Panna Cotta with Nuts & Salted Caramel

January 2, 2020 By Victoria

Pumpkin Panna Cotta with Nuts & Salted Caramel

Quick and easy panna cotta that enhanced with Mix nuts and salted caramel syrup for a traditional flavor yet enticing sweet treat. Try it this season chilled.

Filed Under: Desserts, Vegan and Vegetarian Tagged With: Coconut, Dairy-free, Gluten free, Pumpkin, Vegetarian

Braised Gluten – Great Seitan for Any Vegan dishes

December 2, 2019 By Victoria

Braised Gluten

A homemade version to mock off the Taiwanese’s famous ‘Chai-Pao-Yu’ literally mean Vegan Abalone.

Filed Under: Appetizers & Sides, Vegan and Vegetarian Tagged With: Seitan, Vegan meat, Vegetarian

Simple Vegan Tofu Curry (Japanese Style)

May 1, 2019 By Victoria

Simple tofu curry

Simple tofu curry using the mild Japanese style curry roux to enrich the flavor. Fully vegan compatible or substitute with meat and other protein for a full nutritional dish.

Filed Under: Main Dish, Vegan and Vegetarian Tagged With: Curry, Japanese, Soy, Starch, Tofu, Vegetarian

Deep in The Jungle: The Incredible Vegetarian Fresh Green Fried Rice

February 19, 2019 By Victoria

Vegetarian fresh green fried rice

Beautifully green inspiration of fried rice for the vegetarian: Egg-free but still full of protein and calcium for daily intake.

Filed Under: Main Dish, Vegan and Vegetarian Tagged With: Dairy-free, Fried Rice, Gluten free, Vegetables, Vegetarian, Wheat-free

Vegan Eggplant Stir-fry With Basil

November 21, 2018 By Victoria

Eggplants stir-fry with basil

Vegan compatible stir fry dish with eggplant and basil, this will be an easy side dish to give your meal plenty of flavor and savory sweetness.

Filed Under: Appetizers & Sides, Weight-Loss Journey Tagged With: Eggplant, Gluten free, Vegetable, Vegetarian

Vegan Baby Bok Choy Mushroom Soup with Tofu

July 12, 2018 By Victoria

Savory vegan baby bok choy mushroom soup that is also gluten free. The taste is that of Asian fusion which combine tamari soy sauce and star anise.

Filed Under: Soup, Vegan and Vegetarian, Weight-Loss Journey Tagged With: Gluten free, Noodle, Tofu, Vegetable, Vegetarian

Vegetarian Roasted Brussels Sprouts with Garlic and Lemon

June 7, 2018 By Victoria

Vegan Roasted Brussels Sprouts

Tasty oven roasted brussels that are completely vegan in under 30 minutes. Have them as side or finger food appetizer, don’t forget to sprinkle some chestnuts before serving.

Filed Under: Appetizers & Sides, Party & Celebration Tagged With: Roasted, Vegetarian

How to Make Smoothies Without Yogurt (Infographic with Recipes)

April 23, 2018 By Victoria

Substitution for smoothie without yogurt

Do you love smoothie but are milk-allergic or on a dairy-free diet? Maybe your fridge just ran out of Greek yogurt? There are many ingredients that you could use to replace yogurt and still achieve that smooth, creamy, and thick smoothie.

Filed Under: Food & Drink, Vegan and Vegetarian Tagged With: Fruits, Healthy foods, Infographics, Smoothies, Vegetarian

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