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You are here: Home / Archives for Crab

Crab

Hosomaki Roll – An Easy Sushi Roll to Make

March 6, 2019 By Victoria

Hosomaki sushi roll

One of the most simple single-ingredient sushi roll at its very detail, take a look at this hosomaki recipe and customize to your own appetite.

Filed Under: Snacks, Sushi Venture Tagged With: Crab, maki roll, Salmon, sashimi, Seafood, Tuna, Vegetable

Baked Lobster Stuffed with Crab Meat & Garlic Butter – Star of the Feast of 7 fishes

December 12, 2017 By Victoria

Lobster Stuffed with Crab Meat

Luscious lobster tail atop mouth-watering imperial lump crab meat with crispy crumb on top, seasoned with some lemon juice and dash of the finest sea salt.

Filed Under: Christmas, Main Dish Tagged With: Baked, butter, Crab, eggs, lobster, Mayonnaise, Seafood

New York Sushi Roll in Basket Weaved Cucumber Wrapper

September 16, 2017 By Victoria

New York Sushi Roll

New York sushi roll in basket-weaved cucumber wrapper with three types of fishes, kani and avocado. This roll tastes so fresh and yum yum that any sushi fan would love.

Filed Under: Main Dish, Sushi Venture Tagged With: Avocado, Crab, Cucumber, Salmon, Tuna

Baked Crab Stuffed Mushrooms with Cream Cheese

July 25, 2017 By Victoria

Crab Stuffed Mushrooms with Cream Cheese

Mouth-watering cream cheese crab cake stuffed inside juicy sweet mushroom with the addition of crunch crunch celery, this is a fused celebration of the sea that you won’t want to miss

Filed Under: Appetizers & Sides, Party & Celebration Tagged With: Crab, Cream cheese, Mushroom, Seafood, Stuffed

California Sushi Roll with Extra Sesame (Fully Cooked)

July 10, 2017 By Victoria

California sushi roll

Basic California sushi roll recipe with extra bold decorative sesame flavor. Great tasting snack and fulfilling too. Serve raw without condiment necessary.

Filed Under: Appetizers & Sides, Sushi Venture Tagged With: Avocado, Crab, Japanese

Oven Baked Crab Legs and Garlic Butter Dipping Sauce

December 28, 2016 By Victoria

Oven Baked crab legs

Enjoying the aromatic sensation of melted garlic butter over beer baked crab legs. This recipe will bring you straight to the beach and keep licking fingers for more. Dipping time, Hooray

Filed Under: Main Dish, Party & Celebration Tagged With: Appetizer, Crab, Low carb, Oven Bake, Party, Seafood

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