New York sushi roll in basket-weaved cucumber wrapper with three types of fishes, kani and avocado. This roll tastes so fresh and yum yum that any sushi fan would love.
Buttery salmon and creamy avocado on top of an uramaki sushi roll filled with mouth-watering salmon tempura and refreshing cucumber; this Temptation sushi roll is one you truly won’t want to miss.
A fully cooked delicious sushi roll made out of poach shrimp, avocado and cucumber. This Boston sushi roll is then coat in a thin layer of masago, the small, sweet, crunchy roe.
Basic California sushi roll recipe with extra bold decorative sesame flavor. Great tasting snack and fulfilling too. Serve raw without condiment necessary.
Creamy, tasty and extremely well binding just like the good old tuna mayo salad, this healthy tuna salad incorporate avocado and a little new ingredient to create a superior taste for the dieters.