If your Halloween party’s calling for something eerie and spooky to fill those ghostling stomach, try this quick and easiest recipe for some creepy fingers. Treat or trick!
Appetizers & Sides
Here are our works and creations of lovely appetizers, mostly bite-sizes, finger foods or something easy to entertain large party at minimum effort. It also have some of the trustworthy accompanied or side dishes to complement any main entree.
Fun treat with crispy outer nacho bombs and in with oozing cheddar. Top up with some sour cream, guacamole and pico de gallo. Just a few cilantro stems or jalapeno to have some Halloween pumpkin.
Simple salmon furikake (dried salmon flakes) that are healthily made from home. Just get your favorite salmon fillet and you’ll have a jar of topping in no time
Easy to do Italian pinwheel with familiar ingredients to create adorable looking pinwheels of colors. Also include a twist of avocado wheels for variation.
Crunchy seaweed salad in a roll, this seaweed sushi roll is there to clean your palate along with adding dynamic and texture-rich to your sushi picks.
Beautifully decorative dish with a hand roll full of raw goodness. This tuna-salmon temakizushi is so easy to roll and prefer to many.
Tasty oven roasted brussels that are completely vegan in under 30 minutes. Have them as side or finger food appetizer, don’t forget to sprinkle some chestnuts before serving.
Crispy delicious snacks that pair perfectly with an afternoon tea latte, this fried milk or fried milk custard cubes to be exact, are just so good that anyone would crave for more.
Golden crispy cassava or yuca root fritters that are spicy and warm for this winter party. Indulgent yourself, and your party in this aromatic sensation from the East.
Simple and easy-to-do boiled chayote squash and carrot dipping with crushed peanut. This can be side to any marinate, grill or fry dish.