Creamy, cheesy, mildly savor broccoli cheese soup but without the extra carb? This is the perfect recipe for those who on low carb diet, or if you’re not, this soup would still be thick enough for you.
Enjoying the aromatic sensation of melted garlic butter over beer baked crab legs. This recipe will bring you straight to the beach and keep licking fingers for more. Dipping time, Hooray
A combination of crispy bacon and perfect cook asparagus brings joy to the family meal.
Easy preparation of Asparagus enhanced with garlic in olive oil and lemon juice seasoning. The perfect veggies addition to your meal. Vegan compatible too.
A mayonnaise recipe for a light, thick, neutral condiment and ready for any of your dipping. sauce, spread, etc. adventures.
Tofu, also called bean curd by some, is the product of the coagulating soy milk in thin fabric covered molding to form edible blocks/rows. The result, depend on desired hardness, will be pressed to remove excess level of water.
This fried tofu is the base for many Vietnamese dishes. These tofu pieces could be eaten as is, serve as sides or use as ingredients in both normal and vegan recipes.
In for something fun? Don’t want to touch your stove? Here’s a cool appetizer dish for you: smoke salmon avocado rolls, the low carb and fulfilling way.
Chicken is great for your health, so are cucumbers, tomatoes, and herbs. This chicken cucumber salad is a super easy dish to make, with less than 5 minutes cook time (boil the chicken). It is beautiful with all the colors, taste fresh, cool, and full of goodness to replenish your health.
Chayote is available widely at most grocery stores for around 69 – 99 cent per pound all year round. It has a very mild fresh flavor, beautifully green and firm texture that when cooked, taste like gourd or firm squash.