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You are here: Home / Archives for Fried

Fried

Asian Noodles: Types, Popular Dishes, Usage, Cooking Guide + Pictures

May 25, 2018 By Victoria

Asian Noodles

Noodles have been one of staple foods in many Asian countries since ancient time with lots of variety. Read our guides with introduction to several common Asian noodles, their usage, handling technique plus our pick on some of the best distinctive flavor Asian noodle bowls.

Filed Under: Food & Drink Tagged With: Chinese, Filipino, Fried, Indonesian, Japanese, Korean, Malaysian, Noodle, noodles, Pan-fried, Pho, Ramen, Soup, Stir fried, Thai, Udon, Vermicelli, Vietnamese

Crispy Tofu Skin Roll with Shrimp

December 20, 2016 By Victoria

Recipe for fried tofu skin wrapped shrimp cake

Golden crispy roll from the East, this tofu skin roll is the perfect finger food for appetizer or party.

Filed Under: Main Dish Tagged With: Appetizer, Fried, Roll, Seafood, Shrimp, Vietnamese

Deep Fried Tofu – The Basic Golden Crispy Element of All Braised & Vegan Dishes

October 31, 2016 By Victoria

Fried-tofu dish

This fried tofu is the base for many Vietnamese dishes. These tofu pieces could be eaten as is, serve as sides or use as ingredients in both normal and vegan recipes.

Filed Under: Appetizers & Sides, Vegan and Vegetarian Tagged With: Deep-Fried, Fried, Low carb, Tofu, Vegetarian

Deep Fried Fish Cake With Dill – Sensational Appetizer for Your Party

October 18, 2016 By Victoria

A savory and sensational spin off of the usual Fish cake. This recipe incorporates pork paste to counter the dryness, dull and soft issues, which will enhance the overall texture and taste.

Filed Under: Appetizers & Sides, Party & Celebration Tagged With: Appetizer, Fish, Fried, Seafood

Bang Bang Shrimp – Spicy Sweet in Every Bite

October 4, 2016 By Victoria

Bang Bang Shrimp

A tangy, sweet and spicy coat of the crunchy crunch shrimp batter, this is a remake of the infamous bang bang shrimp appetizer that you could find at Bonefish grill.

Filed Under: Appetizers & Sides Tagged With: Appetizer, Fried, Shrimp

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