Buttery salmon and creamy avocado on top of an uramaki sushi roll filled with mouth-watering salmon tempura and refreshing cucumber; this Temptation sushi roll is one you truly won’t want to miss.
A fully cooked delicious sushi roll made out of poach shrimp, avocado and cucumber. This Boston sushi roll is then coat in a thin layer of masago, the small, sweet, crunchy roe.
Basic California sushi roll recipe with extra bold decorative sesame flavor. Great tasting snack and fulfilling too. Serve raw without condiment necessary.
Creamy, tasty and extremely well binding just like the good old tuna mayo salad, this healthy tuna salad incorporate avocado and a little new ingredient to create a superior taste for the dieters.
A beautiful golden crispy roll for all sushi fans. It is easy to make and can be served as quick appetizer too or for those picnic out.
A favorite “cooked” sushi among the West coast, presenting the Lion King sushi roll, or also known as the bake salmon California roll. Enjoy this recipe with home made delicious mouth-watering sushi.
A mayonnaise recipe for a light, thick, neutral condiment and ready for any of your dipping. sauce, spread, etc. adventures.
Popular with its eye-catchy presentation, the inside out California sushi roll is perfect for those who want to enjoy sushi but don’t like to consume raw fish.
In for something fun? Don’t want to touch your stove? Here’s a cool appetizer dish for you: smoke salmon avocado rolls, the low carb and fulfilling way.
Today, I will introduce a traditional Vietnamese way of the Avocado Smoothie, with some tips and tricks along the way to enhance or twist the flavor too.