Vegan chicken from chickpea/garbanzo bean and common ingredients to imitate nuggets or patties consistency.
This is our hive of recipes for all different types of food around the world. Our recipes range from the most authentic and traditional cuisine to newly developed fusion and creative originals.
Surf through these to find your perfect cooking styles from general to more specific like vegan, healthy, seasonal food, diet, dairy free.... Each was tag and categorized accordingly. Best of yet, read the article for cooking tips, tricks and frequent substitution.
Fun cake baking & decoration project for Halloween. Variate the flavor with orange cream covered and Chocolate jelly filling. Based on a simple easy sponge cake
A bold yet fiesty flavor of beef marinade with kimchi, this dish is what to yearn for: flawless taste, juicy tender beef, chunky crunk napa and all other intensive heat.
Easy and versatile frozen smoothies for everyone to enjoy, either a morning coffee substitution or a good bye summer celebration.
Quick and easy Korean style Shirataki noodles salad to complement any braise, bbq and grill party. Perfect matching with other light salad like cucumber, seaweed, kimchi… for an appealing banchan.
Easy instruction on Thai style pineapple fried rice. Flavor will be bolder with a bit spicier compared to other fried rice recipes.
Fully vegan cabbage salad that can be done within minutes. This dish aid and complement in any meal situation, perfectly pair with any entree, from grill to bake, bbq, fry…
Mouth-watering volcano sushi roll with full blasted of flavors from shrimps, scallop, masago… as well as spicy mayo and unagi sauce.
Celebrate your special day or event grand in style with this Lobster Thermidor recipe.
Simple tofu curry using the mild Japanese style curry roux to enrich the flavor. Fully vegan compatible or substitute with meat and other protein for a full nutritional dish.