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You are here: Home / Archives for Recipes

Recipes

This is our hive of recipes for all different types of food around the world. Our recipes range from the most authentic and traditional cuisine to newly developed fusion and creative originals.

Surf through these to find your perfect cooking styles from general to more specific like vegan, healthy, seasonal food, diet, dairy free.... Each was tag and categorized accordingly. Best of yet, read the article for cooking tips, tricks and frequent substitution.

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  • Main Dishes
  • Appetizers & Sides
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  • Drinks & Beverage

Step-by-step Tofu Stir-fry With Vegetable for a Simple Vegan Hearty Meal

November 25, 2016 By Victoria

Tofu stir-fry with vegetable

Tofu stir-fry recipe in much less oil usage, perfect as base for any braised or marinated dishes, this recipe’s also complementing with vegetable for simple low carb meal.

Filed Under: Main Dish, Vegan and Vegetarian Tagged With: Cooking, Stir fried, Tofu, Vegetarian

Lion King Sushi Roll – A Creamy Mouthwatering Treat for Cook-sushi Fanatics

November 22, 2016 By Victoria

Lion King Sushi

A favorite “cooked” sushi among the West coast, presenting the Lion King sushi roll, or also known as the bake salmon California roll. Enjoy this recipe with home made delicious mouth-watering sushi.

Filed Under: Main Dish, Sushi Venture Tagged With: Avocado, Japanese, Mayonnaise, Rice, Roll, Unagi

Homemade Avocado Oil Mayonnaise (Light, Thick, Neutral Condiment)

November 20, 2016 By Victoria

Recipe for avocado oil mayonnaise

A mayonnaise recipe for a light, thick, neutral condiment and ready for any of your dipping. sauce, spread, etc. adventures.

Filed Under: Sauce & Condiment, Weight-Loss Journey Tagged With: Avocado, Condiment, eggs, Low carb, Mayonnaise

Vietnamese Pork Meatballs and Sticky Rice Dipping Sauce

November 17, 2016 By Victoria

Vietnamese pork meatballs (nem nuong)

Aromatic grilled pork meatballs, Vietnamese style for your recipes collection. These pork meatballs can be served with Vermicelli, rice paper and ground dipping sauce/fish sauce or as filling for the infamous Vietnamese sandwich – Banh Mi too.

Filed Under: Main Dish, Sauce & Condiment Tagged With: Appetizer, Banh Mi, Dipping fish sauce, Grilled, Ground meat, Hoisin sauce, Pork, Rice, Vermicelli, Vietnamese

Spaghetti Sauce – The Fresh Homemade Marinara Perfection from Scratch

November 11, 2016 By Victoria

Marinara spaghetti sauce

A detailed walk through of the marinara sauce, an all natural, made-from-scratch and fresh home made version of the ever favorite Italian spaghetti sauce.

Filed Under: Sauce & Condiment Tagged With: Italian, Marinara, Pasta sauce, Sauce, Spaghetti

Vietnamese Iced Coffee – Brewing Like a Vietnamese Does (Cafe Sua Da)

November 7, 2016 By Victoria

Cafe sua da (Vietnamese Iced Coffee)

Strong robust flavor of the French roast coffee combines with the creamy sweet condense milk for a memorizable eastern adventure to Vietnam.

Filed Under: Drinks & Beverage Tagged With: Coffee, Cold beverage, Vietnamese

Keep Winter Warm with Vegan Hot Pot for Your Healthy Party Plan

November 3, 2016 By Victoria

Enjoying vegan hot pot

A vegan version of the winter favorite hot pot. Loaded with veggies, savory ingredients, fresh and tasty, this is a great active meal for your family

Filed Under: Main Dish, Soup, Vegan and Vegetarian Tagged With: Hot pot, Mushroom, Party, Vegetarian

Deep Fried Tofu – The Basic Golden Crispy Element of All Braised & Vegan Dishes

October 31, 2016 By Victoria

Fried tofu

This fried tofu is the base for many Vietnamese dishes. These tofu pieces could be eaten as is, serve as sides or use as ingredients in both normal and vegan recipes.

Filed Under: Appetizers & Sides, Vegan and Vegetarian Tagged With: Deep-Fried, Fried, Low carb, Tofu, Vegetarian

Strawberry Compote Recipe

October 26, 2016 By Victoria

Nice red color on strawberry compote

A sweet and easy to do strawberries compote that can top over any kind of desserts from ice cream, sundae, oatmeal, pan cakes, cheese to any bake filling.

Filed Under: Sauce & Condiment Tagged With: Compote, Dessert Topping, Sauce, Strawberries

Three Colors Sweet Soup with Black Bean

October 25, 2016 By Victoria

Enjoy the sweetness of the Vietnamese sweet soup in 3 colors flavors: inside out sweet black bean, paste like mung bean and crunchy yet creamy coconut agar.

Filed Under: Desserts, Vegan and Vegetarian Tagged With: Bean, Dessert, Soup

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