Spicy and tasty tuna lava sushi roll that could melt in your mouth with every bite. The piece of sushi is so creamy, yet delicious that you would want a second. Adjust the heat with sriracha and tanginess with Greek yogurt, no worry there's no mayo in this roll.
Course Sushi
Prep Time 20 minutesminutes
Servings 1roll
Author Victoria
Ingredients
4oz tunasashimi-grade, divide into filling and topping