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Recipe for Tuscan herb seasoning mix

A total differ to Italian seasoning with extra spice up level to bring true Tuscany essence.
Course Condiment
Keyword spice mix
Prep Time 10 minutes
Servings 2 cups
Author Victoria


  • 3 tsp red pepper flakes
  • 8 Tbsp dried basil
  • 3 Tbsp dried rosemary
  • 3 Tbsp dried oregano
  • 2 Tbsp dried thyme
  • 1 Tbsp dried parsley
  • 4 Tbsp granulate or flake garlic
  • 4 Tbsp sea salt
  • 1 Tbsp ground black pepper
  • 1 bag oxygen absorbing optional to keep spice fresh


  • In an air tight container with lid, add all ingredient
  • Mix well, replace lid and shake a few time.
  • Add a bag of oxygen absorbing to keep them fresh and not clump together. Close tight and store in cool & dry place up to 6 months.