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Recipe for matcha latte with cinnamon apple

Spice up your Matcha Latte with Cinnamon Apple

You love matcha and like the latte version. Let's spice it up with some cinnamon and apple to keep the cold away
Course Drinks
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Author Victoria


  • 1 tsp matcha green tea powder
  • 2 Tbsp apple juice or a thinly slice of apple and 2 Tbsp of water
  • 1 cinnamon stick small
  • 2 Tbsp water
  • 1 cup of milk low fat for diet version


  • In a small sauce pan, boil 2 Tbsp of water (4 if you're using raw apple) with 2 Tbsp of apple juice and cinnamon stick.
  • When boil, turn off heat, remove apple slice (if use) and save cinnamon for decoration. Let cool down for about 3-5 minutes.
  • In the mean time, warm up your milk.
  • Add 1 tsp of matcha green tea powder to the warm flavor water. Whisk to remove all lumps and mix them evenly.
  • Whisk your warm/hot milk.
  • Slowly pour the whisked milk into your whisked matcha.
  • Decorate as desired.
  • Enjoy