Crush garlic, melt butter, squeeze the juice, etc.
Combine all the marinade ingredients and mix them well.
In a large zip loc, add steak and marinade. Shuffle a few times to mix then chill until grilling/baking.
Cut and slice potatoes into desired shape/sizes.
Add fries into baking tray. Then sprinkle seasoning and toss them to mix.
Bake the fries for 25 minutes at 450F with flipping in between.
When the fries are done, now warm up the grill.
Grill steak until desired doneness, then cut into 1 inch cubes.
Serve by bedding the prepared fries with some cheese sprinkle then steak carne asada on top. Garnish with Guacamole and sour cream.