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	Comments on: Easy Dairy-free Ground Beef Stroganoff with NO Sour Cream	</title>
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	<lastBuildDate>Wed, 18 Aug 2021 21:50:47 +0000</lastBuildDate>
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		<title>
		By: Victoria		</title>
		<link>https://howdaily.com/beef-stroganoff/#comment-2832</link>

		<dc:creator><![CDATA[Victoria]]></dc:creator>
		<pubDate>Wed, 18 Aug 2021 21:50:47 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://howdaily.com/beef-stroganoff/#comment-2830&quot;&gt;Sam&lt;/a&gt;.

I would prefer to use white wine unless you don&#039;t mind the additional coloring of red.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://howdaily.com/beef-stroganoff/#comment-2830">Sam</a>.</p>
<p>I would prefer to use white wine unless you don&#8217;t mind the additional coloring of red.</p>
]]></content:encoded>
		
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		<title>
		By: Sam		</title>
		<link>https://howdaily.com/beef-stroganoff/#comment-2830</link>

		<dc:creator><![CDATA[Sam]]></dc:creator>
		<pubDate>Wed, 18 Aug 2021 03:10:07 +0000</pubDate>
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					<description><![CDATA[Should white or red wine be used for this recipe?]]></description>
			<content:encoded><![CDATA[<p>Should white or red wine be used for this recipe?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Victoria		</title>
		<link>https://howdaily.com/beef-stroganoff/#comment-2150</link>

		<dc:creator><![CDATA[Victoria]]></dc:creator>
		<pubDate>Fri, 14 Feb 2020 22:25:00 +0000</pubDate>
		<guid isPermaLink="false">https://howdaily.com/?p=2975#comment-2150</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://howdaily.com/beef-stroganoff/#comment-2127&quot;&gt;dv&lt;/a&gt;.

You can try the vegan version of magarine or imitation butter, pick the one made from avocado (best) or olive oil for healthier aspect. Shortening can be used as well, but it just doesn&#039;t taste right.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://howdaily.com/beef-stroganoff/#comment-2127">dv</a>.</p>
<p>You can try the vegan version of magarine or imitation butter, pick the one made from avocado (best) or olive oil for healthier aspect. Shortening can be used as well, but it just doesn&#8217;t taste right.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: dv		</title>
		<link>https://howdaily.com/beef-stroganoff/#comment-2127</link>

		<dc:creator><![CDATA[dv]]></dc:creator>
		<pubDate>Mon, 10 Feb 2020 20:40:08 +0000</pubDate>
		<guid isPermaLink="false">https://howdaily.com/?p=2975#comment-2127</guid>

					<description><![CDATA[Last time I checked butter is emulsified milf fat. 
What&#039;s a good non-dairy replacement?]]></description>
			<content:encoded><![CDATA[<p>Last time I checked butter is emulsified milf fat.<br />
What&#8217;s a good non-dairy replacement?</p>
]]></content:encoded>
		
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