Go Back
+ servings
Papaya tomato smoothie

Recipe for Papaya tomato smoothie

Enhancing the look and feel of your breast, skin and body weight loss with this papaya tomato smoothies. Power it up with some papaya seeds to prevent health issues and treats your problems too.
Course Drinks
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Victoria


  • 2 cups Papaya cubes
  • 1 to mato or a handful of grape tomatoes
  • 1 tsp papaya seeds optional
  • 1 tbsp lime juice
  • 1 cup organic milk coconut water, almond milk or hemp milk
  • 1 Tbsp honey or a few dashes of Stevia
  • 1 cup crushed ice


  • Peel off the skin of papaya, cut into halves to scoop out seeds (and save it).
  • Cut papaya into strips and then cubes. Add about 2 cups worth of cube into blender.
  • (optional) Add 1 tsp of papaya seeds into blender as well.
  • Parboil, peel and remove seeds from tomato (if using large one). Cut the flesh and throw into blender.
  • Add milk
  • Pulse and blend until fully mixed and thick.
  • (optional) You could cook papaya mixture before hand for ease on the stomach. Just pour the puree papaya into a small sauce pan and bring to boil then simmer for 10 minutes, add more milk if need. Let it cool to room temperature before adding back into blender.
  • Juice 1 tbsp lime, spoon in honey and top with crushed ice.
  • Pulse a few more times.
  • Serve cold immediately